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the newly restored Trinity dining hall set for a formal meal.

Dining at

Trinity

Dining at

Trinity

Dining Hall

At Trinity College we pride ourselves on excellent food and service to deliver a true fine dining experience. Our dedicated team are continuously creating exciting dishes to be beautifully served to our guests.

Our traditional Dining Hall recently been refurbished and was officially reopened in September 2024. The Hall is furnished with leather seated chairs and traditional wooden tables, with a maximum capacity of 150 guests. Dinners held in the hall feature table top candelabra creating a special atmosphere for the occasion. 

In the warm summer months, drinks receptions can be enjoyed in our beautiful garden prior to dinner, or on the Roof Terrace of the Levine Building overing the views of Trinity Lawns. If the weather doesn’t look great, we can use the Garden Room in the Levine Building, as a wet weather option.

Click here to view a Trinity College sample menu: Trinity Banquet Menu 2022

Our New Refurbished

Dining Facilities

We are very excited that our newly restored and refurbished historic Dining Hall, kitchen and SCR are now open again. Extensive work has been done to update the kitchen and servery area, restore and improve the dining hall and SCR, particularly with an eye to making the Hall acoustics more conducive to socialising and making our beer cellar and SCR more accessible. We look forward to booking more events in the fabulous new surroundings!

For all enquiries, please contact the Conference and Events team on conference@trinity.ox.ac.uk

Cream Tea

At Trinity

Experience a delicious Trinity College Cream Tea during the college vacation period in the welcoming surroundings of our newly opened Levine Café. 

Enjoy scones that have been freshly baked by Trinity’s talented college chefs, accompanied by Cornish clotted cream, strawberry preserve and freshly brewed tea.

This Cream Tea offering is available for £12 per person.  A group booking is required with a minimum of 10 people.

For further information please contact our conference and events team.